Tasting Notes: Pear, Roasted Almond, Cane Sugar.

From Fazenda Dutra in the Matas de Minas region, this Red Catuai is a quintessential Brazilian natural. Cultivated organically by the Dutra family across interconnected hill-slopes, the cherries are sun-dried and finished with mechanical dryers. This process yields a syrupy, low-acidity cup with rich chocolate undertones and a clean, confectionery sweetness.